Garland / US Range G60-6R24RR Restaurant Range - 60”W, (6) 34,000 BTU Open Burners, 24” Raised Griddle/Broiler, 38,000 BTU 1 Standard Oven, 1 Storage Base
Description:
G60 Series Restaurant Range, gas, 60"W, (6) 33,000 BTU open burners, w/cast iron top & ring grates, 24" raised griddle/broiler (std on right), (2) standard ovens w/3 position rack guides w/oven rack, s/s front, sides, plate rail, backguard, & hi-shelf, 6"
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