Southbend GS-15SC Single Deck - Standard Depth - Full-Size Gas Convection Oven
Description:
Ovens are available in standard or bakery depth, single or double deck, with standard, cook and hold, programmable controls. This series features a stainless steel exterior and 90,000 BTU burners for quick temperature recovery. Standard Depth ovens accommodate one full size (18 x 26) sheet pan per oven rack left to right in the oven. 4 control panel options are available to provide versatility. Click for more information on control panels. 90,000 BTU output per deck. Stainless steel front, sides, legs, top and rear jacket are standard features. Interchangeable control panels. 11 rack positions with 5 chrome plated oven racks. Single handle operates both doors. 1/2 HP motor. Double pane windows are standard. 140° to 500° thermostat range. Porcelain enamel interior. 64 high (double deck). Gas units: CSA and NSF Listed. Decks: Single - Deck Depth: Standard - W x D x H: 38 x 38-3/4 x 55
